Overview

Woven restaurant by Adam smith offers an experience like no other, and is certainly a beautiful restaurant with its warm and welcoming team, set in a very spacious and pleasant surroundings, that presented a seasonal selection of a number of small but delightful little bites of British produce, as well as enjoyed our lunch at the Michelin starred restaurant. Our photos will offer you an example of the set course of around eight plates of the tasteful snacks from the kitchen and gardens that were carefully selected to go along with the various delicatessen and British fayre from around the country. Each plate was presented with full details of what we were about to enjoy by attentive staff, who took great pride in their efforts to help everyone have a full experience while dining with them. It’s expensive, around £127.00pp but very popular as the restaurant was completely full today, but to be honest, it’s an experience we were glad to have taken, but not to our liking. The portions are very small, although you will be reasonable satisfied after the last course, but not all tastes were for us, they are a combination of daring flavours, the ingredients carefully chosen, then created in his own personal style. However, it was a pleasure to have this experience, as this would be our last event on our anniversary at COWORTH PARK, which would be rounded off by being presented with a very nice gift of a desert from the team at Woven. ================================================= Sadly, it was time to bid farewell to the team at COWORTH, and were so pleased that we were able to say farewell to and offer our personal thanks to Zoe Jenkins the general manager who had really taken a personal interest with us both, presenting us with a number of gifts we will always treasure and be so grateful for her kind thoughts. It was lovely meeting up and chatting with Rowan McFeat the director of rooms who treated us with great respect and helped us out so kindly, even coming outside to say his farewell and wave us off while wishing us all the best for our days ahead. This was such a kind and loving act on his behalf, again adding to the many memories we shall keep. Young Matthew from the service team also sent us on our way with our personal thanks to him for the outstanding way he took great care of us both with all our drinks and snack delights. We hope he does well in the hospitality course he has chosen to take. And our thoughts and thanks go to Matthew of the “Front of hotel team” who with his helpful team made sure a buggy was always available at our command, and treated us so kindly and willingly. THANK YOU ALL SO MUCH ON THE DORCHESTER COWORTH PARK TEAM. We will never forget you all and the wonderful support you gave us on our special weekend. ============ NOW, CHECK OVER 400 REVIEWS BY “ DISABLED TRAVELER “ on where to find and enjoy a day out in the British Isles. On EUANS GUIDE HOME PAGE scroll down and on Left hand coloum and on the section marked “ I,m proud to support “ CLICK on “help for disabled Traveler “ After you have read and found somewhere you fancy visiting, you may return to Euan’s Guide ============

Transport & Parking

All details are on our previous reviews.

Access

The restaurant is all on the level with plenty of room to move wheelchairs around. Large scooters will need to be more selective, but staff will help you find a comfortable spot.

Toilets

Staff

As throughout the hotel, the staff are very attentive and helpful. While enjoying your lunch with them, All courses will be brought to you and explained so nicely, and the service was excellent.

Photos